Sweet potato and black bean burgers with slaw
SWEET POTATO AND BLACK BEAN BURGERS WITH SLAW
Lunch: Day 2
Ingredients:
- 1 tbsp. olive oil for pan
- 1 large sweet potato (or 2 small - med), cooked and peeled
- 2 eggs
- 1 cup bread crumbs
- 1 cup black beans, drained
- 1 tsp. salt
- 1 tsp. pepper
- Grilled red pepper, bread or bun
Directions:
Mash sweet potato until smooth. Add eggs and bread crumbs and stir. Season with salt and pepper. Gently stir in black beans. Pour oil into pan and heat over med./high heat. Make sweet potato mixture into patties and gently place in the hot pan. Cook until browned on each side. Serve open faced on slice of bread of half a bun or better yet use grilled red peppers in place of bread. Top patty with slaw and serve.
Serves: 4